Tag Archives: happy birthday

A Yummy Lunch!

I can’t help myself.  I love to take pictures of my food.  I love to write about my food.  Perhaps I missed my calling.  Perhaps I should be a food critic!

Today was all about what to do with the organic avocado that looked SOOOO tasty at the market this morning.  I had to have it!  I bought an organic potato to go with it.  My rationale?  An avocado MUST be healthier than butter and sour creme, right?  Then I knew I’d need a little more umph with my lunch, so I grabbed a can of Amy’s Organic Medium Chili.

(Note, I don’t always do organic, but I was at the healthy food market and that’s all they had!)

I cooked the potato in a handmade potato bag in the microwave.  Yes, you can make these, and they steam up a potato really well!  Mine has been used and abused, and is not very pretty, so no photo.

Next I mashed up the avocado with my potato.  Mmmm.  Then I topped it with half a can of chili and heated it up a bit more.  That was my lunch.  That and my water with lemon and I was a happy girl.  (By the way, the avocado was WAY better than butter and sour creme!)

For my birthday, one of my besties gave me a neat gizmo that holds my water.  The lid has two parts – one side is a juicer, and the other a sealing lid!  I grabbed a jug of alkaline water and an organic lemon, and had me some yummy water!   I need to up my water intake, so this will help a lot.

So there you have it.  One simple, tasty, delightful lunch.  Bon appetite!

photo-feb-13-12-55-14-pm

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Happy Birthday!

1-birthday-party-for-web

I had a birthday this past week.  51.  5-1.  I lived to tell the tale!  I had a very nice week, filled with friendship, excellent wine, fabulous food and celebrations.  I received some nice gifts too!  The best one might have been a home cooked meal.  Seriously.  A meal that I did not have to cook, complete with dessert!  mmmm…Happy birthday to me!

Hello February!

Where did January go? Suddenly it’s February and we are one month into the new year. 

February is my birthday month. How to celebrate? Hmmm…stay tuned!